Last week we held an exclusive tasting evening for forty Elite Reviewers at Yelp London, and what an evening it turned out to be. The one-off menu, dubbed Chicken Autopsy, was designed to appeal specifically to hardcore foodies and included our infamous chicken tataki.
Google it (oh, and brace yourself). Also on offer were skewers of pretty much any chicken part you care to name, paired with a variety of smooth-as-butter sakes and plum wine courtesy of sommelier Chris Hughes.
The whole event was dirty, sexy, taboo and alcohol-fuelled.
The best nights usually are.
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